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click on a nominee or honoree to view their bio
  
Glory Days Grill Brice & Shirley Phillips John Knorr III
Phillips Seafood Restaurants Phillips Seafood Restaurants
Plamondon Family - Roy Rogers
Sodexho & the Sodexho Foundation
  
Alonso's Phil Bowers BB&T Corporation
Acacia, Brewer's Alley, Luis Diaz-Colorado
Harris Crab House Isabella's & G. Hunters
Direct Energy
La Hacienda Mexican Food & Spirits Denise Whiting Tom Carroll
Cafe Hon
Lista's Southwest Grill Eden & Tye INC.
Doc Hayes Steve Shavitz & John Brewer
The Bayou Restaurant Club Elite & Martini's
Foodservice Monthly
Mary Ann Cricchio, FMP Michael Birchenall
Da Mimmo Finest Italian Cuisine
MICROS
Jerren Wetterau Henry Pertman
Granary Restaurant & Sassafras Grill
Jordan Naftal
Jordan's Steakhouse
 
Antrim 1844 Black's Bar & Kitchen
Charleston Brasserie Tatin
Clyde’s G. Hunter’s
Marlin Moon Grille LIA’s
Miss Shirley’s Cafe oZ. Chophouse
O’Learys Seafood Restaurant Red Sky Steak & Fish House
Ruth's Chris Steak House Salt: A New American Tavern
Restaurante Tio Pepe
  
Chef Michael Gettier Chef Warren Brown Ceresville Mansion
Antrim 1844 CakeLove
Martin’s Caterers
Chef Cindy Wolf Chef Duff Goldman
Charleston Charm City Cakes Putting on the Ritz
Chef Masood Masoodi Chef Joseph Poupon The Classic Catering People
Da Mimmo Finest Italian Cuisine Patisserie Poupon
Truffle’s - “The Catering Company”
Chef John Shields Chef Jamie Williams
Gertrude’s SugarBakers Cakes
Chef Maurisee Upshur Chef Arismendy Infantale
Mrs. K’s Toll House Restaurante Tio Pepe
Chef Brigitte Bledsoe Chef Nick Vaccaro
Miss Shirley’s Cafe Vaccaro's Italian Pastry
Chef Andrew Evans
The Inn at Easton
 
Charleston Brewer’s Alley
Corks Havana Club
Fleming’s Prime
Steakhouse & Wine Bar Kyma
Grapeseed American
Bistro & Wine Bar Nacho Mama’s
Iron Bridge Wine Company Max’s Taphouse
Liquid Assets
Wine & Martini Bar Seacrets Bar & Grill
The Greene Turtle
Tower Oaks Lodge
 
Alma Wiggins Patricia Sener
Quince Orchard High School Western School of Technology
and Environmental Science
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