Careful attention to detail, and
personalized service at affordable prices, have been the keynote to the Martin’s success story since 1964. The Martin’s name is synonymous with customer service excellence and is a known leader in the catering industry. With a vast array of options, customers count on Martin’s to deliver exceptional service, from elaborate and elegant gourmet meals, to casual bull and oyster roasts, to corporate boxed lunches.
Martin Resnick, founder, and his son Wayne Resnick, president, credit the dedicated and talented group of
Martin’s professionals with the company’s success. Martin’s now has over 700 associates, and each is committed to the concept that there is no small detail in executing their customer’s events.
Customized business controls, along with the Martin’s “Make Sure We Don’t Make Any Mistakes” approach are the cornerstone of Martin’s
business strategy. This approach has allowed the company to grow and flourish while exceeding
customers’ expectations.
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