When the event is really special and must be perfect, to which caterer do you turn to impress your guests? Whether it is an on premise catering hall, an off premise caterer or the catering department of your favorite restaurant, these caterers can help you put on the party of a lifetime.

The Oaks Waterfront Inn and Events sits on Maryland’s Eastern Shore, just minutes from St. Michaels, Easton, and Oxford. The Oaks is a gracious waterfront inn set against the backdrop of a quiet cove and surrounded by 10 acres of grounds and enchanting waterfront. In 1996, it was purchased by the former owners of the renowned restaurant 208 Talbot, Candi Chiaruttini and Paul Milne. Over the past 13 years they have renovated twice, meticulously improving the guest rooms and adding a waterfront ballroom. With rich Brazilian Teak floors, the beautifully appointed ballroom can seat a wedding of 300.  Despite all of the amenities, The Oaks is really known for its food.  Everything is made from scratch down to the soup stocks and afternoon chocolate chip cookies. By personally attending to every event, Candi and Paul have made The Oaks a premier wedding and event center.

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