Woodberry Kitchen, a partnership with Amy Gjerde and Nelson Carey is carved out of an old foundry space in Clipper Mill. Woodberry Kitchen is a fantasy of wood, crumbly brick, glass, and fire. Woodberry Kitchen features the seasonal best from local growers and emphasizes organic meats and sustainable agriculture. The goal is to nourish and delight guests with cooking grounded in the traditions and ingredients of the Chesapeake region.
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