The ServSafe Allergens™ online, interactive course drives home critical information your employees and managers need in order to accommodate guests with food allergies. The ServSafe Allergens online course covers: identifying allergens, communication with the guest, preventing cross-contact, food labels and more. The certificate you receive upon completion can be posted in your establishment to show your commitment to food allergy training and keeping your guests safe.
We promote, protect and improve the foodservice industry in Maryland
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Restaurant Association of Maryland & Restaurant Association of Maryland Education Foundation
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6301 Hillside Court - Columbia, MD 21046 Phone: (410) 290-6800
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Office Hours: Monday - Friday
9:00am - 5:00pm |
Copyright © Restaurant Association of Maryland & Restaurant Association of Maryland Education Foundation
