A RAMEF certified instructor will prepare participants to teach the ServSafe Manager Course. We will also explain the steps for registering as an instructor with the National Restaurant Association.
Topics include:
- Fundamentals of conducting training
- Adult learning principles
- Course content and instruction techniques
- Class administration.
In order to take this workshop you must have a current ServSafe certificate. Email classes@marylandrestaurants.com or call 1-800-874-1313 for more information.
Topics include:
- Fundamentals of conducting training
- Adult learning principles
- Course content and instruction techniques
- Class administration.
In order to take this workshop you must have a current ServSafe certificate. Email classes@marylandrestaurants.com or call 1-800-874-1313 for more information.
Mission: We promote, protect and improve the foodservice & hospitality industry in Maryland
|
Restaurant Association of Maryland & Restaurant Association of Maryland Education Foundation
|
6301 Hillside Court - Columbia, MD 21046 Phone: (410) 290-6800
|
Office Hours: Monday - Friday
9:00am - 5:00pm |
Copyright © Restaurant Association of Maryland & Restaurant Association of Maryland Education Foundation
